🐄 On-Site Livestock Cremation: Biosecure, Efficient, and Compliant
Handling livestock losses due to natural death, disease, or culling requires a safe and environmentally responsible solution. At American Mortuary Coolers, we offer crematory equipment for livestock disposal that helps farmers, ranchers, and agricultural agencies eliminate carcasses without burying, rendering, or transporting off-site.
Our livestock cremators are built to meet EPA guidelines, prevent pathogen spread, and provide a cost-effective alternative to rendering or burial.
🚜 Ideal for:
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Dairy & beef cattle operations 
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Pig, goat, sheep & poultry farms 
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Horse ranches & equine facilities 
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Livestock universities & vet colleges 
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Municipal & tribal animal control agencies 
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Emergency disease outbreak response teams (FAD, Avian Flu, ASF) 
🔧 Crematory for Livestock: Key Features
| Feature | Details | 
|---|---|
| Capacity | 1–2,000+ lbs (varies by model) | 
| Chamber Size | 6’ to 12’ long / up to 5’ wide | 
| Fuel Options | Diesel, natural gas, propane | 
| Primary Chamber | Heavy-duty steel with ceramic firebrick lining | 
| Afterburner | Yes – reduces smoke and odor | 
| EPA Compliant | Yes – emissions-controlled burn cycles | 
| Burn Time | 2–8 hours based on size and moisture content | 
| Loading | Manual, ramp-fed, or hydraulic lift (optional) | 
✅ Benefits of Cremating Livestock On-Site
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✔️ Immediate disposal prevents decomposition and odor 
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✔️ Biosecurity control during disease outbreaks 
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✔️ No transport or third-party handling required 
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✔️ Compliant with federal, state, and tribal health codes 
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✔️ Safe for water tables—no burial contamination 
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✔️ Reduces scavenger risk and public health complaints 
🐖 Livestock Types Supported
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Cattle (beef, dairy, calves) 
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Swine (market pigs, sows, piglets) 
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Sheep & goats 
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Poultry (chickens, turkeys, ducks) 
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Horses & donkeys 
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Deer, elk, exotic ranch animals 
📦 Optional Add-Ons
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Remote ignition & timers 
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Extra insulation for northern climates 
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Trailer-mounted crematory systems 
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Digital control panels with preset burn cycles 
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Data logging for regulatory compliance 
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Weatherproof exterior casing 
💬 Testimonials from Farm Operators
🗨️ “We used to render pigs during culls, but this cremator gave us on-site control and saved thousands in transport costs.”
— Jeff R., Hog Farmer – Iowa
🗨️ “After a major cattle loss due to storm, the cremation unit helped us prevent odor and groundwater contamination. Worth every penny.”
— Susan T., Ranch Owner – Texas
🗨️ “With new FAD protocols in place, our facility needed something fast. AMC delivered and supported setup flawlessly.”
— Dr. Lauren K., Livestock Vet – Nebraska
❓ FAQs – Crematory for Livestock
How long does it take to cremate a cow or pig?
A 1,000 lb animal may take 4–6 hours, depending on fat content and moisture levels. Lighter animals like goats or poultry cremate faster.
Is livestock cremation legal in all states?
Yes, in most states with appropriate permitting and emission controls. We provide EPA documentation and assist with state compliance.
Can this be used in rural areas without natural gas?
Yes. We offer diesel or propane-powered units for remote or off-grid locations.
Can one unit handle multiple animals?
Yes. Smaller animals can be batched, and units are sized for multi-use. Loading order and density matter.
📞 Request a Quote for Livestock Cremation Equipment
Whether you need on-farm disposal, disease control, or large-animal mortality management, we’ll build a livestock cremator tailored to your facility, fuel source, and compliance needs.
📞 Call: 1-888-792-9315
📧 Email: cool@mymortuarycooler.com
🌐 Visit: https://mymortuarycooler.com
 
        

 
               
                 
               
                 
               
                 
               
                 
               
               
                 
               
                 
               
                 
